Etter Kirsch - Not all kirsch is the same

With this Retro-Kirsch we particularly want to remember our ancestor, Farmer Johann Baptist Etter, who from 1823 onwards distilled his own cherry crop. With skill and passion our master distiller has created this Retro-Kirsch from a variety of well-matured Kirsch vintages. Complex, intensive and aromatic, full of character – a limited edition in numbered bottle.

This fruity, elegant classic is distilled from various types of cherries from our region. A harmonious blend of various batches and years. The classic Etter Zuger Kirsch.

This fruity, elegant classic is distilled from various types of cherries from our region. A harmonious blend of various batches and years. The classic Etter Zuger Kirsch.

This fruity, elegant classic is distilled from various types of cherries from our region. A harmonious blend of various batches and years. The classic Etter Zuger Kirsch.

This fruity, elegant classic is distilled from various types of cherries from our region. A harmonious blend of various batches and years. The classic Etter Zuger Kirsch.

This fruity, elegant classic is distilled from various types of cherries from our region. A harmonious blend of various batches and years. The classic Etter Zuger Kirsch.

This fruity, elegant classic is distilled from various types of cherries from our region. A harmonious blend of various batches and years. The classic Etter Zuger Kirsch AOP.

Fruit brandy from the single 'Lauerzer' variety of mountain cherry is only produced in years of good harvest. Bottling is only carried out after maturing in the traditional way in 50-litre demijohns for at least 6 years. We have been distilling this vintage kirsch for more than 60 years.Our oldest is the legendary 1949 vintage which is still available for purchase!

Fruit brandy from the single 'Lauerzer' variety of mountain cherry is only produced in years of good harvest. Bottling is only carried out after maturing in the traditional way in 50-litre demijohns for at least 6 years. We have been distilling this vintage kirsch for more than 60 years.Our oldest is the legendary 1949 vintage which is still available for purchase!

Fruit brandy from the single 'Lauerzer' variety of mountain cherry is only produced in years of good harvest. Bottling is only carried out after maturing in the traditional way in 50-litre demijohns for at least 6 years. We have been distilling this vintage kirsch for more than 60 years.Our oldest is the legendary 1949 vintage which is still available for purchase!

This fruity, elegant classic is distilled from various types of cherries from our region. A harmonious blend of various batches and years. The classic Etter Zuger Kirsch.

Fruit brandy from the single 'Lauerzer' variety of mountain cherry is only produced in years of good harvest. Bottling is only carried out after maturing in the traditional way in 50-litre demijohns for at least 6 years. We have been distilling this vintage kirsch for more than 60 years.Our oldest is the legendary 1949 vintage which is still available for purchase!

Fruit brandy from the single 'Lauerzer' variety of mountain cherry is only produced in years of good harvest. Bottling is only carried out after maturing in the traditional way in 50-litre demijohns for at least 6 years. We have been distilling this vintage kirsch for more than 60 years.Our oldest is the legendary 1949 vintage which is still available for purchase!

Fruit brandy from the single 'Lauerzer' variety of mountain cherry is only produced in years of good harvest. Bottling is only carried out after maturing in the traditional way in 50-litre demijohns for at least 6 years. We have been distilling this vintage kirsch for more than 60 years.Our oldest is the legendary 1949 vintage which is still available for purchase!

This speciality gets its fine aromatic, delicate, elegant flavour by being carefully aged in wooden barrels and 50-litre demijohns. The kirsch with the feminine touch, milder thanks to the barrel storage. Complete harmony. DistiSuisse Award 2021 - Gold medal Vieille Kirsch DistiSuisse Award 2019 - Gold medal Vieille Kirsch

This speciality gets its fine aromatic, delicate, elegant flavour by being carefully aged in wooden barrels and 50-litre demijohns. The kirsch with the feminine touch, milder thanks to the barrel storage. Complete harmony. DistiSuisse Award 2021 - Gold medal Vieille Kirsch DistiSuisse Award 2019 - Gold medal Vieille Kirsch

This speciality gets its fine aromatic, delicate, elegant flavour by being carefully aged in wooden barrels and 50-litre demijohns. The kirsch with the feminine touch, milder thanks to the barrel storage. Complete harmony. DistiSuisse Award 2021 - Gold medal Vieille KirschDistiSuisse Award 2019 - Gold medal Vieille Kirsch

This speciality gets its fine aromatic, delicate, elegant flavour by being carefully aged in wooden barrels and 50-litre demijohns. The kirsch with the feminine touch, milder thanks to the barrel storage. Complete harmony. DistiSuisse Award 2021 - Gold medal Vieille Kirsch DistiSuisse Award 2019 - Gold medal Vieille Kirsch

This speciality gets its fine aromatic, delicate, elegant flavour by being carefully aged in wooden barrels and 50-litre demijohns. The kirsch with the feminine touch, milder thanks to the barrel storage. Complete harmony. DistiSuisse Award 2021 - Gold medal Vieille Kirsch DistiSuisse Award 2019 - Gold medal Vieille Kirsch

The unique characteristic of this exceptional speciality product is the rich and fruity almond flavour produced by the sour cherry. This cherry has a distinctly different flavour to all other cherry varieties. DistiSuisse Award 2023 - Gold medal Weichselkirsch/sour cherry

The unusual variety of sour cherry 'VOWI' gives our new Kirsch specialty an extraordinary special flavour. In order to produce 70 cl VOWI-Kirsch, 7.2 kg cherries are needed to be distilled. During the long maturation period of 3 - 5 years in 50-liter demijohns our VOWI-Kirsch develops into a pleasurable harmony of flavours.A most unusual Swiss Kirsch loved by a tiny handful of connoisseurs.  

Wild cherry trees which grow in our surrounding forests produce an incredibly harmonious and elegant cherry with a soft taste.